New York-based NoHo Hospitality Group plans to open an Italian restaurant, an American beer hall and a cocktail bar in the new Shinola Hotel in downtown Detroit. San Morello will be an "urban Italian neighborhood restaurant" of 3,700 square feet, according to a statement from NoHo partner Luke Ostrom. It will be joined by the 5,500-square-foot Brakeman, a beer hall with rotating Midwest drafts and games such as table tennis and shuffleboard.

The third known offering is 800-square-foot Evening Bar, a NoHo-operated bar in New York with craft cocktails and small plates that's making its way to Detroit. The 130-room boutique hotel sits at Woodward and Grand River avenues by the former Hudson's department store site. It is a joint venture between Shinola/Detroit LLC and Dan Gilbert's Bedrock LLC.