Tasting Italian Treasures. The Truth Behind the Barrel
Feb 28, 2018
688
Whehn: Wednesday, March 07, 2018 At 6:00 pm - Where: Istituto Italiano di Cultura Chicago - 500 N Michi - Entrance : Free
Italian Culinary Expert and Iron Chef America judge Mario Rizzotti will present the second of two lectures, "Tasting Italian Treasures", at the Italian Cultural Institute. During this special presentation dedicated to balsamic vinegar, Mario Rizzotti will guide in discovering the world of Italian balsamic vinegar.
SOURCE: http://www.iicchicago.esteri.it/
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