NEWS FROM : Food & Wine  

I’m sorry that it’s taken me nearly a year to find my way into the artfully-appointed 1889 Pizza Napoletana, the stylish pizzeria created by Kelli and Jason Kolich in Kansas City, Kansas. The venue is located in the NorthWood Shopping Center, the once-dowdy shopping strip that formerly housed a Maj-R Thrift and Discount Store and the eccentric Chin...

A & A Pagliai's Pizza in Iowa City was named as having the best pizza in the state of Iowa by USA TODAY College. The article, written by Lauren Kruchten of North Carolina State University, first appeared in Spoon University, an online food publication that curates its content from student food journalists. An Iowa City tradition, A & A Pagliai's pi...

A new restaurant is opening at East Hills Shopping Center. Primavera Italian Restaurant will be located at 3818 Frederick Blvd., in the building that previously housed Carlos O’Kelly’s. The eatery plans to be open by late summer or early fall. “We are excited to welcome a friendly, family-owned restaurant to the East Hills tenant line-up,” said...

Never underestimate the power of a properly made meatball sandwich. It’s not a sexy sandwich, as it’s pretty much designed to explode, wilt, and melt into your mouth. But with the right components — a bright marinara, light but rich meatballs, enough melted cheese to cover but not smother, and a properly toasted bun — it’s inhalable magic. The meat...

Shake Shack isn’t enough to satisfy Mall of America visitors with East Coast-bred eateries. Coming this summer, Bartolo “Buddy” Valastro Jr. of TLC’s “Cake Boss” is opening a Minnesota outpost of his Carlo’s Bakery. What started as a humble Italian pastry shop in Frank Sinatra’s hometown of Hoboken, New Jersey, is now a growing national chain thank...

Nearly 19 years after opening in the Freight House, Lidia’s Kansas City is now offering a children’s menu. Cody Hogan, Lidia’s new general manager, said Lidia’s has always catered to families with children, but now it has a dedicated menu featuring smaller, simplified versions of the restaurant’s classic Italian dishes. Prices range from $7 to $9.5...

An Italian restaurant in Hilltop neighborhood caught fire Friday night. Denver fire responded just before 6 p.m. to Locanda Del Borgo, located at 3rd and Holly. Flames were coming up the restaurant's chimney. Firefighters quickly got things under control and say no one was hurt. The restaurant's owner, Giancarlo Macchiarella, says the fire started...

A dream come true, Cattivella, a restaurant owned by chef Elise Wiggins, opens today in the still-growing Stapleton neighborhood. The Italian restaurant is the first to open in the Eastbridge Town Center development, one that will also house Concourse from chef Lon Symensma, Los Chingones and Hash from chef Troy Guard, and an outpost of Next Door,...

A lot of veal has been parmed since 1967, which is when Rich Ronzio and Charlie Mugavero opened the first Rich & Charlie’s, a small Italian deli at Delmar Boulevard and Old Bonhomme Road. The four-restaurant chain has started celebrating the milestone by offering specials that appeared on the original menus. The company now is owned Ronzio's nephew...

A slice of Italy is headed across the street from one of the most popular parks in Fort Collins. City Park Gelato & Amore plans to open April 24 in the former Little Caesars Pizza building in the City Park Plaza development. The eatery at 1720 W. Mulberry St. will serve about a dozen varieties of homemade gelato — an Italian-style ice cream — as we...

Katies Pizza and Pasta Osteria, located in Rock Hill, MO has announced their Giveback Tuesday.  It is created to benefit Pedal the Cause.  This event is scheduled for Tuesday, April 25, 2017. One day each month 100 percent of proceeds from the sale of lunch, dinner, drinks and carryout are donated to charities.  Contributions have exceeded more tha...

As soon as you walk into the tan building on Fort Crook Road, you get the feeling you’ve been there before. Something about the location of the bathrooms, the kitchen and the open spaciousness of the eating area. If you think you’ve been there, perhaps you have. Before it took its latest form, it was Latin-themed nightclub Club Mega. Before that...