NEWS FROM : Food & Wine  

Marco’s Pizza, the fastest-growing authentic Italian pizza brand, was busy this weekend readying its newest location in La Vista, which opened Monday, Oct. 2. Located at 8124 S. 84th St., the community can expect to indulge in authentically prepared Italian pizza at an affordable price. Marco’s Pizza promises a delightful and convenient location. O...

“We were very intentional in designing this space,” says Austin Carson, co-owner of Olivia, at 290 South Downing Street, Denver (CO). The Michelin-recommended restaurant in Washington Park plans to reveal its expanded dining room next week, which will allow for wine education and pasta-making classes as well as larger private events and additional...

Details were promised last week about a new downtown Italian restaurant currently making plans to open in the former Julian's location, 216 N. Main, just south of the Santa Fe tracks. Another group had announced reopening but ran into problems, enabling the new leaseholders, Tony and Arda Demaj, to launch their plans and move to Hutchinson. Tony sa...

A familiar building has gotten new life in LeClaire. La Ragazza Tuscan Kitchen & Bar will open at 117 Cody Road this fall. The building was formerly home to Faithful Pilot, which closed in December after 30 years in business. Sisters Chandra Bock and Alicia Rolfes co-own the Stardust in downtown Davenport and are now venturing into the restauran...

It’s been a few years since I have been excited about eating on the corner of 11th and Jackson, one of those charming Old Market destinations that has the potential to draw diners like a moth to a flame.  After two visits to Cibo Vino, the latest restaurant to take over the bay formerly occupied by The Collins, J’s on Jackson and Passport, color me...

Boulder, Colorado, is often regarded as a hidden gem among food enthusiasts. While it may not have the same Italian culinary reputation as cities like New York or Boston, Boulder’s food scene has its unique charm and exceptional Italian dining options. The city’s burgeoning reputation as a foodie destination can be attributed to several factors. Fi...

Fourth-generation, family-owned charcuterie producer Volpi Foods has won a St. Louis Business Journal Family Business Award. "We are honored to receive this recognition from the St. Louis Business Journal," said Lorenza Pasetti, CEO of Volpi Foods. "For over 120 years, our family has been committed to producing the highest quality dry-cured meats u...

The newly opened Zanti’s Deli at 181 Concord Plaza Shopping Center is bringing an authentic Italian experience to South County, as reported by St. Louis Magazine. For Roberto Zanti, working in restaurants is everything. The former chef-owner of Roberto’s Trattoria & Chophouse opened his newest venture, Zanti’s Deli, earlier this summer in the same...

A higher end Italian restaurant is coming soon to O’Fallon, Missouri. This October, Osteria Forto is slated to debut in a 3,200-square-foot space at 2509 Highway K in O’Fallon, Missouri. At the helm will be three members of the Pietoso family, names and faces that are familiar only to some local diners, but that may change soon, as the trio will be...

A visit to the grocery store is something everyone does multiple times a week but, in some places, that store is more than just a place to get food. Few places fit that description like Picchioni's IGA in Roundup. It's a staple in the community as well as the entire county of Musselshell and on Saturday, they hit an impressive milestone. 100 years...

Since 1989, the family behind Napoli restaurants in the St. Louis area has treated diners to warm, inviting meals that showcase Italian cooking and cuisine. In June 2023, the Pietosos embarked on their latest venture, Napoli Sea, to bring fresh seafood to St. Charles, Missouri – and pay homage to a family patriarch in the process. “We always wanted...

The news that C.J. Mugg’s Bar and Grill was closing at 101 W. Lockwood Ave. in Webster Groves was followed almost immediately by the announcement that it will be replaced by Madrina, a “modern classic Italian dining experience” from restaurateurs Frank Romano and Stanley Browne. Madrina is scheduled for a mid-October launch, following a remodeling...