A visit to Frankie's Pizza and Grill in Spring Hill is a journey through one of world's most beloved culinary traditions, and a family legacy that exemplifies this nation's ongoing ability to cultivate far-away customs into an indispensable, practically local fare.

At Frankie's you will find an outstanding selection of traditional Italian dishes from pasta, seafood and veal to pizza — the modern American apple pie. The local restaurant's roots were first planted in New Haven, Connecticut, when the Prifitera family established the Naples Pizza Corporation on the campus of Yale University, serving a slice of Napoli in New England.