by Dan Myers

Bettolino Kitchen has opened in Redondo Beach with Michelin-starred chef Fabio Ugoletti, who moved to the United States from Italy to open the restaurant, at the helm. The restaurant is under the same ownership as the popular Gaetano's Restaurant, and the 65-seat plan offers tables, booths, and communal seating.

The kitchen is enclosed by large glass walls so diners can see the action, and the menu is unique but quintessentially Italian. We had the opportunity to ask the owners some questions about their newest endeavor.

Read more

Source: http://www.thedailymeal.com/