So the editor calls me into her office the other day. I assume it’s the usual (slamming her fist on the desk and demanding “pictures of Spider-Man”). Instead, she asks me to drive out to Lincoln, R.I., to Trattoria Romana. Some days when life seems c... Read More
The Italian American Review is looking for a review editor for film and digital media. The film and digital media review editor researches potential documentary (not feature) films and websites for assessment, engages potential reviewers, arranges th... Read More
Sunday, May 6, 2018 | 2 - 4 p.m. | 5th floor Mueller Center | Senator John Heinz History Center, 1212 Smallman Street, Pittsburgh, PA 15222. Your chance to talk all things wine with one of the nation's leading scholars of American wine history has ar... Read More
Cookeville landed an Italian ceramic supplier's first American operation. Colorobbia USA's new 50,000 square foot distribution and technical assistance laboratory will be Highlands Business Park's second industry, officials announced Tuesday morning.... Read More
Do you like wine? How about exclusive wines paired with your favorite pastas, meats, cheeses and more?! Well we have the perfect place for you! This week, we took a trip to Acqua in Vino, the specialty food and wine store homed in Wayland, just a sho... Read More
“Buongiorno” or Good Morning in Italian! Do the names Padroni, Baseggio, Guenzi, Rizzolo, DeSoto and Campanella sound familiar? These are just a few of the familiar family names of Italian immigrants that made their way to Logan County during the pas... Read More
The Henry Downs Chapter of the National Society of the Daughters of the American Revolution awarded David Granger, a sophomore at Midway High School, with the winning submission on an essay about Christopher Columbus. Since 1996, the Henry Downs Chap... Read More
When you think of Italian food, images of pasta and red sauce immediately come to mind whether or not you’re aware of the multitude of styles and vast diversity contained within this revered cuisine. The newest Italian restaurant on the Las Vegas Str... Read More
There’s that giant lemon. Must be 20 feet long, 10 feet high. Wish my navigation system said, “Turn left at the giant lemon.” But she’s sticking to street names—most of which, admittedly, I’m not familiar with. Even as a San Diego native, I haven’t s... Read More
by Umberto Mucci
Ciao from Rome, welcome to the #102 magazine of We the Italians! First of all we want to t...
When in the city of Turin, what immediately strikes the eye are its surroundings, with imp...
You certainly you might have tried or heard about sweet pastiera but today I would like to...
The greatest concentration of wood companies in the province of Cuneo is located in Valle...