NEWS FROM : NEW YORK  

A Michelin-starred chef from Italy, who has been cooking in Manhattan for the last three years, is spending the summer in the kitchens at Dopo la Spiaggia in East Hampton and Sag Harbor. In May, Massimo Sola joined forces with childhood friend and owner of Dopo, Maurizio Marfoglia, to bolster the menu at both locations. The two Italian chefs grew u...

If you’re ever spent any time in Europe, you know the wonders of Nutella. Across the Atlantic, the creamy chocolate-hazelnut spread serves many of the same functions as peanut butter, enhancing toast and baked goods of all kinds.The product created by Italian confectioner Pietro Ferrero as a cheaper alternative to chocolate after World War II keeps...

The Italian Food Awards land for the second time in the United States to celebrate the most innovative Italian food and beverage products for the US market. Awards for innovation The Italian Food Awards USA 2018 is organized by ItalianFood.net – the international, integrated B2B project by Parma-based Publisher Gruppo Food – supported by the Specia...

Fantini USA has announced its second annual Fantini Design Awards, recognizing excellence in kitchen and bath design throughout North America. The call for entries runs through July 15, 2018 and encourages architects, designers and developers inspired by water and passionate about Italian design to submit entries at www.fantiniusa.com/designawards....

Tuesday, June 26th, 2018. 6:00 - 8:30 PM. Azure Building, NYC - 333 East 91st Street (UES) - New York, NY 10128. Join us for a multimedia book presentation with Angela Sciddurlo Rago, the author of Yesterday's Sky! Register here The novel is the saga of a poor family in a small town in southern Italy during the fifties. Angela will present what the...

You're at dinner, seated across from someone you like sharing dinners with—the two of you savoring a couple of Saffron Vespers.  Nice shirt, by the way. Your date rattles off a few things they'd like: oven-fried garlic knots smothered in everything bagel seasoning. Avocado bruschetta. Another round, this time of Macchina martinis, with herbs and ol...

Napoletano di sangue e di cuore, chef per passione e vocazione, Raffaele Ronca fa il bis dopo il successo del suo “Rafele” ristorante con anima e corpo nel Sud Italia inaugurato nel 2012 nel West Village. Sarà a Rye, nel Westchester, e porterà avanti la formula di successo che lo chef napoletano ha già collaudato nella Grande Mela: una cucina vera,...

If you've got Italian fare on the brain, you're in luck: we've found the freshest New York City eateries to quell your cravings. Here are the newest places to check out the next time you're in the mood for Italian food. Fluem Pasta (241 Pearl St., Financial District): Fluem Pasta is a fast-casual Italian spot that offers house-made al dente pasta t...

If you love it so much why don't you marry it? Or maybe just get married with it?  Pizza lovers, this one is for you. A pizza company has launched what it thinks might be the newest trend in wedding fashion: The coordinating pizza bouquet and boutonniere. Yes, this is real life.  Villa Italian Kitchen, a quick-serve pizza joint often found in malls...

Anything can happen on the final day in any golf event, and that was certainly the mindset that teammates Jon Gren Jr. and Peter Morgante took into the third and final afternoon of the 48th annual Italian-American Charity Golf Tournament on the Double Black Diamond course at Holiday Valley Resort on Saturday. The pair, which claimed its first victo...

Just this week, the Franciacorta New York Festival was held in the historic Redbury Hotel in New York City. Sponsored by the 200-member consortium of Franciacorta producers, the event aimed to spread the word about this lesser known sparkling Italian wine through educational seminars and tastings. Open to consumers and the trade, about 35 wineries...

Wed, June 13, 2018. 5:30 PM – 7:30 PM EDT. Italian Cultural Institute - 686 Park Avenue - New York, NY 10021 Are you an Italian parent who wants to learn more about bilingualism at public school? Are you a talented elementary teacher who speaks Italian? We welcome families whose children are interested in a Dual Language Program - including the Ita...