Saturday, October 18 10AM to 2:30PM

This culinary course focuses on the culture of 17th and 18th-century Europe in general, and Italy, in particular - the Baroque period. Museum educator and chef Nancy DeLucia Real begins with a tour at the J. Paul Getty Museum.

Explore masterpieces made by Italian painters and sculptors and the artists whom they inspired. A visit to exhibitions, Drawing in the Age of Rubens and Spectacular Rubens: The Triumph of the Eucharist (on view October 14, 2014 to January 11, 2015) is included. A hands-on cooking class will follow at the Italian Cultural Institute where participants will prepare and enjoy a feast from the Baroque era.

Space is limited, to register please email to [email protected] or call (310) 824-7408 - Fee $94 ($89 for IIC members).

IN ENGLISH

*Parking at the Getty Center costs $15 (not included in class fee)

IIC Los Angeles
1023 Hilgard Avenue
Los Angeles CA 90024
(310) 443-3250 [email protected]
www.iiclosangeles.esteri.it