First look: Renata, Southeast Portland's wood-fired Italian restaurant from French Laundry alums

May 15, 2015 640

by Samantha Bakall

After nearly a year of anticipation, Renata, a wood-fired Italian restaurant, will open in industrial Southeast Portland on June 1.

Owners Nick and Sandra Arnerich bring a sterling resume to the massive project -- the 10,000-square-foot building, 1921 Weatherly Creamery Building, that houses not only the restaurant, but Ancient Heritage (transplanted from Madras) as an in-house dairy, a specialty food market, a commissary and catering kitchen (Main St. Kitchen), and a manufacturing space for Alma Chocolate.

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Source: http://www.oregonlive.com/

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