Spring is in the air and it is that time of year again when lemon trees bloom and the Sicilian air is fragrant with Fiori di Limone which then turn into big juicy lemons. The Sicilian climate and fertile volcanic earth creates a long growing season and the gathering of lemons takes place over three periods. First is the Autumn harvest Primo Fiore f...

The sports cars are made all over the globe yet the Italian finish remains to pull the heart strings of the drivers all the time. Over time, the charisma of the classic Italian sports cars has earned the love for consumers for its bright charm. Let us look at a few fast sellers in this list:  The Lancia Stratos was not only the best of the classic...

Niki and Shaokao Cheng, owners of BoConcept New York, proudly announce the March 1st opening of the first Calligaris Brand Store in New York City. The husband and wife team have owned and operated the BoConcept Franchise in New York and New Jersey for the past 14 years. This is their first foray into a furniture brand outside of BoConcept. “We chos...

Chefs love the distinctive flavor of Calabrian peppers, small hot Italian cherry peppers that usually come to us in the States packed jars of olive oil and preserved with a little salt. Tuscany at Your Table in Virginia-Highland offers prepared Italian foods like Tuscan Soup, panini and Orecchiette with Broccolini. But their shelves are also stocke...

Precision agriculture and wi-fi connections to save olive trees. This, in short, is the mission carried out by Italian food tech startup called Elaisian, founded by three young entrepreneurs in November last year. “Thanks to an agronomic algorithm,” said Damiano Angelici, Elaisian CEO, “we can give olive oil producers advice on what’s best to be do...

Uno dei mercati più ambiti dalle PMI italiane è sicuramente quello statunitense che nel 2016 ha comprato beni e servizi dall’Italia per la cifra record di circa 40 miliardi di euro. E, secondo le previsioni SACE, gli acquisti a stelle e strisce sono destinati a salire fino ai 48,9 miliardi di euro nel 2019, complice la svalutazione dell’euro nei co...

Searching for value, variety and excitement in wine? Look to Italy — or so says Daniele Cernilli. He is the author of “The Ultimate Guide to Italian Wine 2017,” and a longtime champion of the wines of his native country. The Roman was one of the founding editors of Gambero Rosso, the leading Italian food and wine magazine that grew out of the Slow...

The little town of Agnone, nestled in the Apennine hills in Alto Molise, home of my ancestors, hides a very proud heritage of artisan craft. Here, you’ll find the oldest bell foundry in the world, and the only one by Papal appointment. Beyond that, you’ll discover the main industry of the town which brought it wealth and prosperity during the Middl...

Roberta Marcenaro Lyon, classe 1977, originaria di Villanova d’Albenga, in provincia di Savona, è amministratore delegato di una importante società con sede negli USA la iMark Holdings, che si occupa di fornire assistenza alle aziende europee interessate a investire nel Nord America, nonché Professore aggiunto al Dipartimento di Ingegneria del Poli...

Two great appointments for DOP Riviera Ligure extra virgin olive oil: from the heart of Europe to the US East Coast. The DOP Riviera Ligure olive oil is participating at the International Tourism Exchange in Berlin (ITB Berlin), scheduled March 8th to 12th. Liguria region is already scheduled on March 7th, within the "I love Italia” initiative, the...