NEWS FROM : EAST  

Remember the line you'd say as a kid? "First is the worst, second is the best...." That's true in this case. When South Jersey talks about hoagies (or subs), we get serious. You can't find hoagies like South Jersey's anywhere else in the country. As a matter of fact, the entire state is known for having delicious food. Jersey's food is easily in th...

In the launch of our new partnership with Serie A USA, the Coccia Institute and the School of Communication & Media at Montclair State University hosted a successful watch party featuring the Napoli vs. Juventus match on Sunday, March 3rd in the CELS building. This event gathered a remarkable crowd, with representatives from local Napoli and Juvent...

It’s a Friday during Lent, the traditional time for chaos and a curse or two in the cramped kitchen of Columbia Fire Company No. 1. Fire tones are beeping out on the handheld radios but the chief says they’ll “drop the pasta and run” if it’s a local call. People are shouting out “right behind you” or “scallops marinara” and a former football coach...

It’s hard to imagine it, but the west side of Lakeside Avenue was once just a rolling expanse of open land with a single house on it. Then 100 years ago, Our Lady of the Lady Church was built, the first in what would become a series of structures for Catholics in the then new town of Verona. This year, the church will host a series of events to com...

On the evening of March 20th, the Embassy of Italy and the Italian Cultural Institute in Washington hosted the screening of the documentary “A Coach As Father: the extraordinary story of Sandro Gamba” by Italian director Massimiliano Finazzer Flory. The documentary portrays the life and achievements of Sandro Gamba, from the hand injury caused by a...

An Italian specialties shop that has become a big hit since opening in Hamilton Park will be expanding later this year as two prominent Jersey City developments will be getting Cangiano’s outposts. The shop opened at 225 Pavonia just about four years ago. Brothers Bill and Vincent Vallely opened a pop-up sandwich shop during the fall of 2019 in the...

In Washington DC, the federal capital of the United States, new subway vehicles built by Hitachi Rail but with an Italian "touch" are about to arrive. The conception, design and project, in fact, were conceived in our country and will be built in the new factory in Hagerstown, which will open next June in Maryland. Here the first order of the 8000...

Italy’s Ambassador to the US, Mariangela Zappia, visited “Satellite 2024” yesterday, the main private sector event in the space industry in the US. Italy is participating in the event this year with an entire pavilion of 12 Italian companies, organized by the ICE agency in collaboration with the Italian Space Agency and the Embassy in Washington, i...

On March 19th Joseph's Delicatessen, located at 516 Warren Avenue in Spring Lake, New Jersey, held its annual Saint Joseph's Table Blessing. Monsignor Ed Arnister from The Church of Saint Rose - Belmar New Jersey, arrived mid morning to find the historic Italian delicatessen packed with community members viewing the table. The Monsignor conducted a...

Requirements for $2,500 Scholarship (Due Monday, May 6, 2024): 1. Must be of at least twenty-five (25%) Italian-American descent, one parent at least ½ Italian.           2. Must be going to a post-secondary school/training/certification program and must be a senior at a Washington County School District (Avella, Bentworth, Beth-Center, Brownsville...

It’s no secret that we in New Jersey love Italian food, which is why this restaurant in Boonton is perfect for us. Ombra Salumeria & Bar serves small plates, Italian wine, and cocktails, which is a winning combination in my eyes. Their menu combines “traditional Venetian cuisine with seasonal ingredients & modern twists.” According to their website...

How do you write a delicious book — a novel that makes readers hungry as they turn pages on their couch? You have to start with eating all of the food while you write. About five years ago I set out to write the most delicious novel I had ever created: The Sicilian Inheritance. It would be a Sicilian adventure, a murder mystery, and a romp followin...