Pastadoro is a new casual Italian eatery providing authentic Italian cuisine that is also fast and affordable. The spot is within the College of New Jersey’s Campus Town, a walkable main street near the University in Ewing Township. “Although the restaurant opened in September,” stated head chef Anthony Adragna.

“We always planned on having a large event for the local community and campus once we had everything running smoothly. Now that we’ve served our new customers for a few months, we’re ready to show everyone what Pastadoro is all about.” Pastadoro promises something unique and, in particular, a different concept for Italian food. Everything is made fresh, on-site every day, but it’s also fast and affordable for today’s busy customers.