
Ahhh Quartino. If you’re reading this, chances are you’re familiar, but we are here with a review anyway to further strengthen this relationship. If you don’t know, whether it’s because you’re new to Chicago, or don’t often frequent the depths of River North, then here’s some info on a downtown standby that caters to a number of needs.
Quartino is Italian food done simply and in small plates form. You can dabble in everything, including pizza, pasta, salads, and meats, and make it as filling or snacklike an outing as you please. e. It’s this concept that allows Quaritno to be a casual and reliable spot without ever being an awe inspiring meal.
SOURCE: https://www.theinfatuation.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...