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At Century-Old Randazzo’s, the Battle of the Clam Chowders Continues

By: Robert Sietsema

Randazzo’sRandazzo’s Clam Bar is not only one of the city’s best Italian restaurants, it’s one of the city’s best seafood restaurants. It dates to 1916 — an era when the bay was lined with so-called clam shacks – now there’s only one.

Randazzo’s began as a Lower East Side fish market that moved to Sheepshead Bay in 1932, eventually establishing an empire that extended to clam bars, seafood restaurants, and fish markets. 

Source: https://ny.eater.com

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