By: Robert Sietsema
If you’ve really explored the verdant, hilly byways of Tuscany, you know that the eating opportunities are not confined to historic osterias and roadside rotisseries. More innovative places are tucked away here and there that tinker with the country’s cuisine while rarely attracting tourists.
Now modern Tuscan cooking has arrived on Wall Street at Etrusca, located at 53 Stone Street — a cobbled Dutch alleyway dating to the 1600s known more for its gastropubs and pizzerias than for fine dining.
Source: https://ny.eater.com
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We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
