US travel agents put their enthusiastic stamp of approval on the scenery, history, hospitality and food and wine of Romagna.

On a whistle-stop tour of Romagna's hilltop and seaside highlights a group of travel agents and tour operators from all over the US tasted the delights of Romagna.

Hosted by Best of Romagna, US travel trade operators from as far apart as New York, Los Angeles, Paris and Rome were delighted by Romagna's massive tourism offer in a region less than the size of Rhode Island!

The group tasted Brisighella's distinctive DOC olive oil, Bertinoro's ancient wines and Cervia's sea salt amongst a vast variety of other delicacies.

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Source: http://www.travelmole.com