NEWS FROM : GREAT LAKES  

Cari Connazionali, Cari Amici Americani, nell'assumere la carica di Console Generale a Chicago, desidero porgere un caloroso saluto a tutti Voi, con la certezza che nei prossimi anni avremo la possibilità di incontrarci e condividere progetti per far conoscere ed apprezzare le grandi ricchezze dell'Italia a livello culturale, artistico ed econ...

It's hard to believe, but Festa Italiana is just over a month away. The 39th annual festival will take place Friday, July 22 to Sunday, July 24 at Henry W. Maier Festival Park. And if you're a great cook – or a great eater – you may be interested in news about this year's recipe competition and cannoli eating contest.   Chef's Choice Re...

Joe Vella will run in his first ever 5K without a fitness tracker, doesn't care how fast he will go, if he'll be able to run the whole way or if he'll finish.   The owner of Peter Sciortino Bakery and president of the Italian Community Center liked the idea of bringing the Lombardi Walk/Run to Tackle Cancer to the 39th annual Festa Italiana...

The IIAC offers a Virtual Office Service and a Daily Office Space available in our downtown Chicago office. These services are designed to meet the needs of small to medium sized companies. Wheter you are just launching your presence in the Chicago area, or you just need a professional meeting location, the IACC-Chicago offers the right option for...

On Sunday, Nov. 16, 2014, The Italian American Human Relations Foundation of Chicago will recognize and honor former assistant coach to the NBA championship basketball teams, Johnny Bach.   Mr. Bach has distinguished himself in the fields of sport and education and also with an outstanding military record. The event will...

Eataly Chicago will open Il Tartufo, an Eataly pop-up truffle restaurant in collaboration with Urbani, Italy's leading truffle purveyor, on Friday, November 6. "While truffles are traditionally viewed as a luxury item, at Eataly, we feel that truffles are something to be enjoyed by everyone," says restaurant general manager Malory Scordato. &...

Sunday, December 13, 2015 from 3:00 PM to 5:30 PM (CST) - Monsignor Thiele Parish Center - 1510 N Claremont Street Chicago, Illinois 60622 Join the Scuola Italiana Enrico Fermi SIEF as we kick off the Holiday season with an afternoon filled with cheers and fun. Our children will write a letter to Santa and meet him, listen to traditional Ital...

Turin, Italy-based Fidia S.p.A. moved its North American operations in Troy to a new 14,000-square-foot building in Rochester Hills. Fidia designs and builds numerical controls and high-speed milling machine systems for the production of complex-shaped parts for the automotive, aerospace and energy markets.   "Because our market share a...

Mitchell Museum of the American Indian and the city of Evanston are joining leaders of other progressive cities, universities and cultural institutions around the world to replace Columbus Day with Indigenous Peoples' Day.   Celebrated on the second Monday of October, Indigenous Peoples' Day celebrates the contributions of Ind...

The Little Italy Redevelopment Corporation and Cuyahoga Art & Culture are proud to host the 2016 Summer Art Walk where Culinary Arts Meet the Fine Arts. The event will take place the first weekend in June, beginning Friday June 3 at 5:00 pm. Friday hours are from 5:00-9:00 pm, Saturday June 4 from noon- 9:00 pm, and Sunday June 5 from noon...

Effebiquattro Milano inaugura un nuovo SHOWROOM monomarca a Chicago nel centro della città, grazie alla lunga collaborazione con il rivenditore Euroluxe Interiors Lcc, e a testimonianza degli importanti obiettivi di crescita e sviluppo con la prevista apertura di 59 showroom monomarca. Numerosi i modelli di porte presenti, i più rappresentativi so...

This month, we sat down with Laura T. Wilson, chef and restaurant owner. Laura told us all about her professional training, how her European experiences influence her food, and shares a recipe for her Perfect Red Sauce. Read on for more about Laura and all that La Dolce Vita has to offer! 1. We know from your bio that you're a trained chef from Le...