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Sorry Minneapolis, Eataly just isn't that into you right now. Eataly, an Italian food hall concept backed by celebrity chef Mario Batali that mixes several restaurants with retail and a cooking school, had been a wish-list favorite of real estate brokers and others wondering how to fill the lower levels of the downtown Minneapolis Macy's store. Mac...

Woodstock’s newest addition to the downtown area, Mia Passione, 228 Main St., serves up what owner Michael Palmieri calls “Italian-American comfort food". The Italian eatery’s Woodstock location opened March 9. Palmieri also runs a location in River Grove, which opened in 2014. As a child, Palmieri said he spent time watching his grandfather cook w...

Italy has a unique artistic heritage. However, many of its ‘gems' not only get left in storage, far from sight, but they're often left in neglectful conditions. One of these is Sammezzano Castle, a masterpiece of 19th century “orientalist” art (so much so that critics compared it to the Sistine Chapel), with a park that nearly covers 200 hectares....

When: Saturday, March 25, 2017 From 7:30 pm To 9:00 pm - Where: Rosslyn Spectrum Theatre, 1611 N. Kent Street, Arlington, VA 22209 Organized by : National Chamber Ensemble, In collaboration with : Italian Cultural Institute. Entrance : Ticket Purchase Required Four seasons become eight when the National Chamber Ensemble presents The Four Seasons of...

Family, faith, and food are what guided Jeanette Mancini Mitchell, a pillar of Sonoma County’s Italian-American community, all her life. She died at home in Santa Rosa on Sunday at age 86. Mancini Mitchell served as one of the founding members of the North Bay Italian Cultural Foundation and its second president, serving for 28 years from 1985 unti...

One of the wonderful aspects of what I do is meeting remarkable people who passionately pursue their life’s work. They live by a set of rules that might not seem conventional but I find their determination to live a life of creative struggle profoundly inspiring. Recently I visited the composer and conductor Anton Coppola a few days before his hund...

Like high-waist pants, lambrusco lends credence to the theory that if you wait long enough, everything will come back into fashion. In lambrusco’s case, the resurgence took about 40 years. Maybe you’re old enough to remember the first big splash. Long before prosecco captured North American hearts, lambrusco was the Italian fizz of choice. It had m...

Ugo Della Croce, professore ordinario di Bioingegneria del Dipartimento Scienze biomediche dell'Università di Sassari, è il nuovo Addetto Scientifico all’Ambasciata d’Italia a Washington. Abruzzese, nato a Sulmona (AQ) il 26 maggio 1965, Della Croce è laureato in Ingegneria elettronica all’Università "La Sapienza" di Roma e ha un dottorato di ricer...

When: Saturday, April 22, 2017 - Where: The Castro Theatre, 429 Castro Street, San Francisco Luce Cinecittà, in collaboration with The Italian Cultural Institute and Cinema Italia San Francisco presents "Dino Risi - A Film Series", showing four of his most significant films. A few months after the 100th anniversary of his birth, this series will ce...

It  was 1917, and Antonio Pasin had what you might call a product line problem. The 19-year-old carpenter had emigrated from Italy three years earlier and set up a small woodworking shop to make phonograph cabinets. But phonograph cabinets were not what Pasin was selling. To help him lug his heavy tools around, the fresh-faced Chicago carpenter had...

NJ Wine & Food Festival, the state’s premiere food event, features well-known celebrity chefs from Jersey’s culinary scene and beyond. You’ll recognize names from Top Chef as well as local chefs such as Michael Carrino, Ryan DePersio, Ariane Duarte and Francesco Palmieri. This year, there’s a new young chef to watch, Robbie Felice, who was invited...

These are hectic days for Lauren Carlini, living with one foot in her former life and one stepping toward her future. Carlini, who completed her storied University of Wisconsin volleyball career in December, still is a regular around the UW Field House. Three days a week she arrives at 6:15 a.m. for workouts with her former teammates. She’s also ca...