Buffalo's Italian Cultural Center (CCI) hosted its first ever St. Joseph's Table on Saturday. The Italian tradition commemorates a medieval drought and famine where people facing starvation turned to St. Joseph for help. Now people show their appreciation with an altar music and a feast. "I think it's part of our heritage, celebrating St. Joseph's...
READ MOREThe Niagara region is populated with tens of thousands of residents of Italian descent, including those with Sicilian lineage. A new, profusely illustrated book celebrates Sicily and other Italian islands and the food that’s prepared in their cities and villages. Katie Parla, an American from New Jersey who moved to Rome, Italy, to immerse herself...
READ MOREThe Board of Directors of the Centro Culturale Italiano di Buffalo is excited to announce Lindsey Lauren Visser as the new Executive Director. Lindsey Lauren joined the CCI in February of 2021 as Deputy Director where she played a critical role in preparing the organization for its grand opening. Since then, she has overseen the development of the...
READ MOREThe Galbani Italian Heritage Festival will be held on Hertel Avenue once again this summer, with organizers on Wednesday officially announcing the dates of the 2023 event. The beloved street festival will bring Buffalo’s robust Italian dining scene back to North Buffalo in mid-July, running Friday through Sunday, July 14-16. The three-day event is...
READ MORECasual, independently-owned red sauce joints have been the backbone of Italian food in Western New York for decades, but over the years, we’ve seen them decline in numbers. The new Bella Ciao in the Avant building Downtown isn’t a new red sauce joint, but it is a logical step forward that is more focused on modern tastes. Set in a beautiful space,...
READ MOREFrom its roots as a small, store-front sausage business to international prominence and market leading manufacturer and marketer of frozen meatballs, pasta and eggplant cutlets, Rosina Food Products, Inc. is proud to begin the celebration of its 60th year on March 9, 2023 – appropriately, National Meatball Day. The Buffalo, New York-based, family-o...
READ MOREGifts from New York State and Erie County on Saturday morning made the first anniversary celebration especially happy for Buffalo’s Centro Culturale Italiano. State Sen. Sean Ryan presented a $100,000 grant to the organization at the event. The money will be used to fund the renovation of the courtyard at the center to make more outdoor programs po...
READ MOREWhen: October 13 from 1:00 PM to 2:00 PM - Where: Zoom 1 PM - Organized by Il Cenaacolo SF Sicilian researcher Angelo Coniglio will discuss the regions of the Italic Peninsula from which contributors and immigrants came to Buffalo, New York, and created a cultural community that continues to the present day.
READ MOREAdding to the zestful nature of Hertel Avenue, the Centro Culturale Italiano di Buffalo recently held a ribbon cutting for the new Russell J. Salvatore Courtyard. The focal point of the new courtyard is a magnificent fountain that was imported from Sicily. Earlier today, I stopped over to the Cultural Center to take a look at the new courtyard, whi...
READ MOREFor the last few months, I’ve been wondering if the era of squadron service in glitzy surroundings had gone the way of the buggy whip. Watching the crack team at Giancarlo’s Sicilian Steakhouse perform their ballet des tables smoothly while delivering plates of well-crafted cuisine convinced me that I feared too soon. Anthony Ragusa and sister G...
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