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At around 7.30am swimmers who had arrived early for a day at the beach saw the ship, which had 56 Syrian and Iraqi Kurd refugees on board, sailing with obvious difficulty towards the bay at Isola Capo Rizzuto, between Capopiccolo and Sovereto. When the ship became stranded a few metres from shore, holidaymakers and locals quickly came to the rescue...

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Italy’s riches extend to its 7600-kilometer coastline where you can find dozens of beaches with such lavish beauty it's hard to decide which one to choose. Here are seven of these spectacular coastal havens—ranging from north to south and to the islands of Sicily and Sardinia— that offer unforgettable seascapes and often surroundings that are as me...

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Sono l’alter ego delle Bandiere Blu per i comuni rurali. Come quei vessilli azzurri certificano i migliori tratti di mare in base a una quantità di parametri ambientali, le Spighe Verdi sottolineano l’attenzione al territorio, alla qualità della vita, all’agricoltura e alla sostenibilità (anche quando, in certi casi, vengano assegnate a località ma...

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Avrà come tema “Italians”, in omaggio al contributo dei musicisti italo-americano nella storia del jazz, la 38/a edizione del Roccella Jazz Festival “Rumori Mediterranei”. La rassegna prenderà il via con una sessione a luglio di tre serate (domenica 8, venerdì 13 e sabato 14) e proseguirà con altre dieci serate dal 12 al 22 agosto. “Quest’anno – ha...

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Mediacom Communications founder, chairman and CEO Rocco Commisso was one of 38 people honored on July 4 as a Carnegie Corp. “Great Immigrant, Great American” an annual program that highlights the contributions made to American culture by naturalized citizens. Commisso, who came to the U.S. from Calabria, Italy, when he was 12 years old, founded Med...

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Get ready to take a quick trip to southern Italy and discover the genuine flavors of Calabria! From June 30 through July 2, meet us at Foodiveristà to watch live cooking demonstrations and enjoy complimentary tastes of typical Calabrese dishes prepared by guest chef Luca Caligiuri from Calabria. Learn from the experts, get to know Calabrian produce...

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I prodotti e la cucina tipica calabrese sono ancora una volta protagonisti a New York negli store Eataly. Dopo l'evento di inaugurazione in gennaio, che ha portato l'attenzione del pubblico e dei media sui prodotti calabresi oggi disponibili negli store, la partnership prosegue con una serie di eventi per valorizzare e far conoscere l'enogastronomi...

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Five-hundred-thousand hectares of highly-singular natural riches: the Sila Plateau expands over parts of the Provinces of Cosenza, Crotone and Catanzaro. Natural and scenic endowments where the diversity of landscapes, the variety of plant and animal species, and the beauty of all of Sila attest to the importance of the Sila National Park and of th...

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E' stata la chef Lidia Bastianich la madrina d’eccezione del I° Meeting internazionale sulla Dieta Mediterranea promosso dalla presidenza della Regione, in collaborazione con il Comune di Nicotera, l’Accademia Internazionale della Dieta Mediterranea Italiana di riferimento, l’Unione regionale Cuochi, giornalisti e testate del settore gastronomico,...

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The origins of weaving in Longobucco are ancient and common to other areas of Calabria. It is said that inhabitants of the coasts of Calabria were taken as prisoners in raids by Turkish pirates. After a long period spent in the countries of the east, some women managed to return to their places of origin and brought with them the art of weaving, an...

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