Award-winning Italian restaurant 400 Gradi, founded in Melbourne, Australia by famed chef Johnny Di Francesco, is expanding its DFW presence with a second location, plus two new locations of its acclaimed dessert shop/gelateria Zero Gradi. The restaurant will open in McKinney, at District 121, a $250 million mixed-use development at the northeast c...
READ MOREA new Italian restaurant with roots in New York has opened in Houston. Numero 28 is the latest location of a concept with sister locations in Austin and Dallas. Located in the former Drexel House/Alma space behind the Crate & Barrel store in Highland Village, Numero 28 comes to Houston courtesy of co-owner and operator Bernardo Nolfo along with his...
READ MOREAfter two years of work, Tracy Moore Rathbun and Lynae Fearing are preparing to open their third restaurant in Inwood Village. The restaurateurs behind Shinsei and Lovers Seafood and Market will open a coastal Mediterranean restaurant called Dea, Italian for goddess, on September 26. General manager Anthony Valiani tells Eater Dallas the menu will...
READ MOREThe countdown is on for Dea, the new Italian restaurant opening near Dallas' Inwood Village from acclaimed restaurateurs Tracy Moore Rathbun and Lynae Fearing. Dea is going into the former Fireside Pies space at 7709 Inwood Rd., and is slated to open in mid-September — right next door to their beloved Asian restaurant Shinsei and just a shot down f...
READ MOREAll You Can Eataly is back and this time, we’re celebrating Dallas! On October 28, we’re inviting local Dallas restaurants, bars, distilleries, and breweries to party alongside us in celebration of the city we love - get ready for All You Can Eataly: Fall for Dallas. For one unmissable night, our marketplace will be closed to the public and open to...
READ MOREBuild-your-own martinis and a walk-up pizza window are coming to Dallas’ Harwood District this fall. Italian restaurant Poco Fiasco will open sometime in October in La Rue Perdue — a small pedestrian thoroughfare in the neighborhood that’s designed to be an imitation of a European street. The patio restaurant is going to be a “high-energy pizza des...
READ MORECarbone did not need to be a good restaurant. Smaller operations, without name recognition or established reputations, must serve good food and memorable experiences to survive. But all Carbone needed to do when it opened a Dallas location in March was let everyone know that it is from New York. Dallasites still revere cooking from the coasts, beli...
READ MOREThe city of Frisco's biggest source of pride might be The Star, a 91-acre commercial development that is also the home of the Dallas Cowboys. Since its blueprint stage in 2013, the commercial development has opened more than 15 restaurants, six bars and the Cowboys’ practice football facility. But tf you thought The Star was finished expanding, thi...
READ MOREThe people of Plano will soon get pizza and meatballs galore with the opening of Sfereco, a new Italian-American restaurant opening at 1941 Preston Rd. #1004, at the intersection of Park Boulevard, in a space previously home to a Palio Pizza Cafe, which closed in 2021. According to a release, the restaurant will open in mid-September. This will be...
READ MOREIf you are wanting for a considerably less-high priced flavor of Italy that does not entail hopping on a plane, just head about to Dolce Riviera in downtown Dallas. The Italian cafe, which reopened before this spring immediately after a two-yr hiatus, is reminiscent of the Mediterranean with its coastal decor, delectable meals and upscale drinks. ...
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