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Who knows the ancient secrets to producing artisan gelato? Find the answers at any of 11 worldwide campuses of Carpigiani's Gelato University.   Whether online or in person, gelato maestros at Gelato University take you back 14,000 years in the study of why artisan gelato tastes so incredible while having less fat, less air and smoother ice...

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Boston's Pirandello Lyceum announced the 2015 recipients of its prestigious "I Migliori in Mens et Gesta" award, the "Best in Mind and Deed." The Board of Governors recognized a group of outstanding Americans of Italian descent who have made important contributions to their profession, to society and to the Italian-American community. The I Miglio...

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The Director of the Coccia Institute for the Italian Experience in America, Dr. Mary Ann Re, is delighted to announce that, recognizing the importance of acknowledging and motivating excellence in the teaching of Italian, the Coccia family and Lawrence Inserra, Jr., have generously increased to $4,000 the monetary prize associated with the Teaching...

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The Ho-Ho-Kus Board of Education and school administrators praised students in the Italian program, along with their teacher Rina Miraglia, at the May 6 Board of Education meeting for recent recognition of their excellence.   Three students were awarded by the Coccia Foundation — an organization that promotes and preserves the Italian langua...

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French & Italian: Assistant Professor of Italian to teach undergraduate courses in Italian; advise students; maintain an active research program; participate in study abroad program; provide service to the university and profession.   Require: Ph.D. or equivalent in hand by August 2015, possess native or near-native fluency in Italian. D...

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by Carol Comegno   High school junior Dylan Skidmore is not Italian, but that's of no matter. He has been pursuing all things Italian — taking an Italian language course at Glassboro High School, joining its Italian club, dancing with its new Italian folk troupe, making pasta and pizza, and waiting for the club's spring trip to Italy....

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Cominceranno lunedì prossimo, 15 aprile, i corsi di italiano offerti da "ItalCultura", la Scuola ufficiale di italiano a Chicago. Per presentare la propria offerta formativa "ItalCultura" ha organizzato per domani la giornata delle porte aperte, dalle 17.30 alle 20 nella sede dell'Istituto Italiano di Cultura. Per l'intero pomeriggio sarà possibil...

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The American University of Rome is set to offer a month-long summer internship immersion program to its students in the picturesque seaside town of Tropea, in the region of Calabria, this summer in association with the Fondazione Calabresi nel Mondo (FCNM).   The aim of the internship program is to expose AUR students to the economical and d...

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La più popolare radio indipendente americana, Public Radio International (www.pri.org), nei giorni scorsi ha pubblicato in grande evidenza un reportage sul Gluten Friendly, la ricerca "Made in UniFg" che attraverso la modifica delle proteine del glutine potrebbe rivoluzionare le abitudini alimentari dei celiaci di tutto il mondo.   Il report...

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Dagli USA all'Università dei Sapori di Perugia per dieci giornate di formazione intensiva su cucina italiana, dieta mediterranea ed eccellenze agroalimentari ed enogastronomiche.   Protagonisti 150 chef e manager della catena Olive Garden, compagnia che ha più di 750 ristoranti diretti in America, da oggi, a gruppi di quindici, e sino a marz...

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