A new Italian spot and pizzeria has made its debut in the neighborhood. Called Montesacro Pinseria, the newcomer is located at 432 Union Ave. in Williamsburg. Montesacro Pinseria serves up traditional Italian dishes with a special focus on the cuisine of Rome. On the menu, diners will find an assortment of light antipasti, cheese and charcuterie bo...

A little piece of the Bronx has broken off and come to Louisville, and we couldn’t be happier. Especially since the piece that landed here reminds us of Arthur Avenue, the Bronx’s memorable slice of Little Italy. So, say hello to Palatucci’s Italian American Ristorante, which opened last month in the quarters previously occupied by Gary’s on Spring...

Cheese making is an art form, much like crafting a bottle of wine or baking pastries. Anyone can make cheese but crafting it to taste unique is what separates the artists from the rest of the crowd. Mozzarella Store Pizza and Caffè has proven its worth in spades. Mozzarella Store (882 N Michigan Ave.) is located where the old Hershey’s Chocolate st...

On the wall at Mario’s Restaurant is a plaque that states “Happiness is a kitchen full of family.” I might add to that, “Happiness is also a dining room filled with guests enjoying the authentic Neapolitan dishes at Mario’s.” The restaurant is celebrating its 100 year anniversary. It is the fourth and fifth generation of the Migliucci family who co...

Style: Local haunt meets date-night spot serving Italian comfort food. Flat-screen TVs, a handful of tables and a granite bar up front give way to a spacious dining room. The scoop: West Orange natives and siblings Nicholas Giambattista and Andrea Giambattista-Barbaro, along with their spouses, are first-time restaurateurs with deep roots in the ar...

All families have different dynamics, come from different backgrounds and have different traditions. But one thing nearly all of them have in common is asking each other the daily question: “What’s for dinner?” Marco Minieri is answering that question and educating customers along the way at Bottega Bocconi, an Italian market he recently opened wit...

Whether you’re in the mood for a fresh wood-fired pizza, a hearty pasta dish or anything in between, the chefs at Via Garibaldi in White Plains specialize in all things Italian. Located at 1 North Broadway, Via Garibaldi offers modern twists on many of the most traditional Italian dishes as well as a wide selection of wines imported from Tuscany, L...

Italian chef Artie Sabella has come full circle. More than 30 years ago he presided over a small Oceanside restaurant called Terracina. The ensuing years brought changes to both the man and the location, but Sabella is back at 2757 Long Beach Rd. On Wednesday evening, he and his wife, Tracey, opened a chic, new Italian restaurant called Tutti Noi,...

Gelato is one of the best-loved Italian exports in the world: everyone knows it comes from Italy, but not many may be aware it is a product with a long history, intertwined with the very history of Italian cuisine. A common belief is that Marco Polo brought ice cream back to Italy from his adventures in China. However, just like the story of his in...

Papa’s Italian Sausage is honoring 35 years in business with a celebration planned at the upcoming Kalamazoo Farmers Market’s night market Thursday. From 6 p.m. to 10 p.m. Thursday, Aug. 1, nine food vendors will gather at the farmers market pavilion on Bank Street. The free event is a celebration of Kalamazoo’s diverse street food culture, Papa’s...