One of the biggest advantages of the country on the market is the wide offer of tourism products. Italy boasts incredible cultural heritage, but also beautiful natural locations. At the same time, Italian cuisine is one of the best in the world, which is why, not surprisingly, gastro tourism is also widely popular. In this context, the new Report o...

You may already be eating Sicilian food without knowing it. What is probably the world’s most popular bar snack — fried calamari — is fundamentally Sicilian, and so is the eggplant relish (or is it a salad?) called caponata. And, of course, the thick, square slices of Sicilian pizza found in nearly every neighborhood pizzeria, more properly called...

One of the best parts about living in Ohio is access to so many incredible restaurants. Today’s feature destination is an off-the-beaten-path spot that will make you feel like a local, no matter where you may be visiting from. Uncle Primo’s is a neighborhood Italian restaurant with some of the best lasagna in town. The next time you’re craving an u...

Let's start from the end. Gianluca Legrottaglie is about to open a restaurant in Walnut Creek and another one in the Marina district of San Francisco. The former is 54Mint Forno, named after his Italian (even if it would be better to say Roman) restaurant in 16 Mint Plaza, while the latter is Montesacro, the pinseria born in Stevenson Street (also...

While there have been many unique restaurants in Warsaw over the years, Italian eateries have been far and few between. Other than Bella Vitale, which had a short-lived existence in the Wyndham Garden Hotel complex a few years ago, there has never been a major quality, fine dining restaurant that caters to lovers of lasagna, linguine and fettucini....

Even in Italy, street food plays a fundamental role within the traditional diet. Whether it’s take-away pasta or a sandwich on the fly, Italians never shy away from food. Every region of Italy has its own ingredients and typical bread shapes, so it is easy to satisfy all tastes. Sandwiches are the classic lunch break for those who have little time,...

The trio of restauranteurs known as Trident Restaurant Group is opening a new Fort Worth restaurant called Tre Mogli Cucina Italiana in Southside. The new New York-style Italian food restaurant is set to open next Tuesday, May 10. PaperCity Fort Worth got a sneak peek of the new space and a taste of the traditional Italian menu. The family-style re...

From Wall Street warriors to members of the Condé crowd, the well-heeled workforce of the Financial District has a new hot spot perfect for dining and imbibing after clocking out for the day.  Tucked inside Eataly's expansive FiDi location, Firenze Ristorante Toscano & Bar is a stylish Italian eatery set to become your go-to after-work watering hol...

As COVID-19 restrictions ease, Picazzo’s Healthy Italian Kitchen is serving up a solution for those looking to shed any lingering “Quarantine 15" pounds. Picazzo’s, located at 7325 Frank Lloyd Wright Boulevard, is an Arizona-based family-owned healthcentric restaurant, offering a menu of salads, entrees, pasta and pizza. The eatery fuses modern-Ita...

In Washington DC, May has been proclaimed International Cultural Awareness Month. The observance celebrates global diversity with unique opportunities to experience other cultures. “There’s no better way to initiate dialogue than through cuisine,” says international chef Amy Riolo, “and cookbooks provide the perfect windows into all cultures.” In I...