The National Italian American Foundation will hosts it's yearly New York Gala, honoring New York State Superintendent of DFS, Maria T. Vullo; Chairman, Jackson Lewis P.C., Vincent A. Cino, Cooking with Nonna host, Rossella Rago and others at Cipriani, 42nd Street, March 22, 2017. This distinguished annual event highlights the very best in Italian f...
READ MOREThe National Italian American Foundation (NIAF) will host its annual New York Gala at Cipriani 42nd Street on March 22, 2017. This distinguished event, held at this world-famous, historical, New York City venue will highlight the very best in Italian food, beverage and cultural experiences – along with celebrate some of the most notable and impactf...
READ MOREIn this episode of The Italian American Podcast, we speak with proud first generation Italian-American Rossella Rago from “Cooking with Nonna” about her cooking experiences throughout her life, and the true meaning behind them. During this lively interview, Rossella tells the story of how her family relocated to New Jersey from her beloved Italian...
READ MOREI am so happy and honored to announce that on Saturday, March 23, 2013, I will be teaching a Cooking Class at La Scuola di Eataly in NYC... yes, in the Lidia Bastianich Temple! During the class, Nonna Romana and I will demonstrate a traditional Pugliese menu "Primavera in Puglia" using the freshest ingredients in season and with total respect of ou...
READ MOREby Rossella Rago Dear Friends, it gives me great plesure to announce that you can now enjoy all the Cooking with Nonna shows on your TV. We have just launched the Cooking with Nonna Channel on the following OTT TV platforms so that you can enjoy all the past shows as well as all the new shows in the comfort of your living room. S...
READ MOREby Rossella Rago Dear Friends,I am thrilled to announce that on June, 26, 2013, I will be hosting a dinner at the wonderful Joanne Trattoria owned by Joe and Cynthia Germanotta.But wait, I'm not just hosting! The dinner will be a four course meal during which I, together with my Nonne, will demonstrate each dish. After each demonstration w...
READ MOREMy Dear Friends, It gives me great pleasure to announce the opening of the Cooking with Nonna - Healthy Corner!When I started my Cooking with Nonna adventure I quickly realized the truth of the old adage that we are what we eat! Food is a universal need that binds us all together, because we need it every day. Paying attention to the quality and v...
READ MOREJoin Rossella Rago in Indianapolis on June 14-15 where the "Cooking with Nonna" hostess will be the Indianapolis Festa Italiana's celebrity chef. Meanwhile, Rossella has also added a second week to her "Sorrento with Rossella Culinary Tour." Spots are now available for a second tour from September 7-14 at a beautiful villa on the Amalfi Co...
READ MORERossella Rago, the host of the popular webseries Cooking with Nonna, is partnering with Rienzi Foods, a leading producer and distributor of quality Italian foods in the US, to represent Rienzi Foods at the Italian Festivals in Boston, MA and Houston, TX as well perform a series of cooking demonstrations at selected ShopRite Supermarkets in the New...
READ MOREMontville-native Rossella Rago of "Cooking with Nonna" fame is making moves in the food industry. The latest was an exclusive cooking demo Saturday at Mario Batali's Eataly in New York City, a spot where only the elite can turn up the heat. Rago and her grandmother Nonna Romana presented a traditional Pugliese menu in a program called "Pri...
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