Questa settimana Fucsia Nissoli, deputata eletta nel Nord e Centro America, ha incontrato molti giovani di varie Comunità italiane presenti in Usa. A Seattle, assieme al Console onorario Franco Tesorieri, fondatore del centro culturale “Il Punto”, l’on. Nissoli ha incontrato i giovani ricercatori italiani che lavorano nel polo tecnologico della zon...

If you came to the Seattle Opera prepared for a traditional production of La Traviata, then you were in for a shock. Their recent production was highly modern, and definitely not traditional; everything from the spare staging and strobe lights for party scenes, to the use of modern costumes - even stocking feet, and the location of the protagonists...

We are delighted to announce our first series of cooking classes at our location on Greenwood in collaboration with Caffe’ Musica. Classes will be taught by our great chef Leeann Tesorieri. Classes  will be held on Wednesdays from 6:00 pm on March 8, March 22, April 5, and April 19. Join us for a series of hands-on classes featuring traditional pas...

Pierce County, Washington will soon be getting a new adult men’s soccer team.  Plans have been made to bring a National Premier Soccer League (NPSL) team to the area this season with the first games being played in May. Pierce County will be playing in the NPSL’s Northwest Conference, which includes teams in Seattle, WA (Seattle OSA FC), Bremerton,...

The Spirit of Sardinia. Photo exhibit February 3rd-28th. There will be a photo show on the life and folklore of Sardinia on Vashon island @ Snapdragon Bakery and Cafe. Address: 17817 Vashon Hwy SW, Vashon, WA 98070 Opening night will be this Friday, February 3rd 6-9pm and they will also be serving traditional Sardinian food. The pictures will be up...

Friday, February 10, 2017 - 5:00pm Off-campus: 11th & 45th (exact address given to those who RSVP). Join the Italian Club for an evening of food and fun! We will prepare a four-course meal, including antipasti, carne e pasta, and un dolce (dessert). The Club will provide ingredients and all necessary dishes - all you need to bring is energy and an...

by Corrina   Simone Alberghini will be at ROF in a few weeks performing in "La Gazza Ladra" Earlier this season we spoke with him after a performance of Cenerentola at Washington National Opera! We've been so lucky to enjoy your performances in Pesaro at the Rossini Opera Festival. During the run of Cenerentola you were interviewed by Raiss...

Please join me in welcoming a newer Italian school to Seattle, percorsoItaliano, an organization run by Italian natives living in Seattle who are eager to share their passion for their native language and culture. The school was founded by Roberta Tauriello Torgerson in 2011, in collaboration with Elisabetta Valentini. Since then the school has gro...

The Sons of Italy Lodge used a new meatball recipe from Rome in Saturday’s annual spaghetti dinner that was served at the Cle Elum Eagles Lodge. Head chef Ron Dalle said he learned the recipe after he stumbled upon an Italian maitre d’ on Facebook who had the same family name as him.   Dalle asked the man if he had a recipe for meatballs tha...

Ingredients are like musical notes, says cookbook author Letizia Mattiacci, and cooking is like composing music. The results, when done well, are pure harmony. Recently, Seattle audiences explored the unique culinary harmonies of Umbria with Mattiacci as their guide.   Mattiacci, who owns Alla Madonna del Piatto Agriturismo and Cooking Schoo...