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Nuovo record assoluto per l'aeroporto Leonardo da Vinci di Fiumicino sul fronte della qualità dei servizi erogati ai passeggeri. Secondo le rilevazioni indipendenti effettuate da Airport Council International, l’associazione internazionale che misura attraverso interviste ai passeggeri la qualità percepita in oltre 250 aeroporti in tutto il mondo,...

Elizabeth may be becoming a culinary capital, at least for Italian cuisine. For the second time in just a few weeks, an Elizabeth eatery has been singled out as one of the best. This time, it’s Santillo’s Brick Oven Pizza that’s been named the Best Pizza in New Jersey by The Daily Meal, who have already ranked Spirito’s as one of the nation’s 50 Be...

Benvenuti! Come join in for an evening of Italian culture and language with author, Dr. Kathryn Occhipinti, at Parlin-Ingersoll Public Library Monday, May 8, from 6:30 to 8 p.m. Dr. Occhipinti will introduce the culture and fundamentals of the Italian language in a friendly and humorous way, with current audiovisuals to really make the Italian lang...

La voce italiana di New York è quella dello speaker "Tony" Anthony Pasquale, sostenitore di Progetto Sicilia nel Mondo, che da circa quindici anni diffonde musica italiana dalle frequenze della emittente  ICN Radio, di proprietà del Gruppo editoriale "Oggi", società editrice di "America Oggi". I componenti di ICN Radio, dal presidente Andrea Mantin...

Fourteen California eateries have landed on a well-respected list of the top 50 Italian restaurants in America. Los Angeles, San Francisco and San Diego area restaurants all earned spots on The Daily Meal’s 2017 ranking of America’s 50 Best Italian Restaurants, which was released last week. The Daily Meal said it assembled the ranking by building a...

There will be a one-time screening of “My Italian Secret: The Forgotten Heroes,” a film about Italians who helped hide and protect Jewish people during the Holocaust, starting at 7 p.m. tonight at Proctors. The movie will be shown at the GE Theatre at 432 State St. Liora Kelman, known as La Rabinessa of the Congregation Beth Israel, will also share...

Thousands of Italian-Americans processed through the streets of Bensonhurst praying The Way of the Cross last week to commemorate Good Friday, the most solemn day of the Christian calendar. This tradition, which brings together several Roman Catholic parishes in Bensonhurst, is in its 35th year. The Most Rev. Nicholas DiMarzio, bishop of Brooklyn,...

On April 7, 2017, a group of Italian students won second place in a competition with local high schools at Brandeis University. “La giornata della Lingua Italian” (Italian Language Day) is organized and sponsored every year by MITA (Massachusetts Italian Teachers Association) in collaboration with a local university. It is a friendly competition he...

Just as all that glitters is not gold, all that sparkles is certainly not champagne. The limestone cellars that safeguard France’s national treasure may be sacred ground for connoisseurs, but they aren’t the only place the bubbly can be found in Europe. Spain is justifiably proud of its cava, and spumanti are produced in many parts of Italy from Ve...

Everyone was Italian the other evening when the Italian Club of Staten Island Foundation's 66th annual Dinner Dance unfolded to perfection at LiGreci's Staaten, the popular West Brighton catering spot where more than 260 revelers came out to celebrate the time-honored tradition. Lauded during the evening's fare were distinguished local leaders with...

Si riconosce da lontano. Si staglia contro il cielo con forme sinuose, Perchè è proprio impossibile non restare incantati da tanta bellezza. Una bellezza che deve il proprio fascino a tre parole: Made in Italy. Solo lusso e materiali italiani per il Brickell Flatiron, 64 piani di grattacielo della CMC Group fondata da Ugo Colombo e situato nella zo...

She was raised in Italy in a family that loved to cook. Her father ran restaurants in their homeland. But occasionally, Hera Ambrosio, co-owner of Casa Mia Italian restaurant, is stumped by a new customer asking for shrimp scampi or chicken Vesuvio. “People ask me for dishes that I don’t know,” Ambrosio said in an energetic voice that flaunts an al...