Campania is a region I’ve always enjoyed wines from and unfortunately a region I don’t drink enough of.  These are wines that should be relatively easy to access on the market.  Some of the most popular wines featured from this region include Taurasi made from the aglianico grape as well as Fiano di Avellino and Greco di Tufo.  You’ll probably also...

Choosing the right bottle of wine for Valentine’s Day can not only be difficult – it can be downright daunting. After all, there are so many factors to think about. What will your partner think of the wine you’ve chosen? Will one bottle say too much, while another say too little? And most importantly, will the wine match your current relationship s...

Few Italian wines trigger nostalgia in American consumers like Chianti. Many tasted their first sip of tangy Sangiovese from a fiasco, a bottle wrapped in a straw basket, in a red-sauce Italian restaurant. Over the last few decades, Chianti has increased in quality, though most of its top wines fail to titillate palates as seductively as Baroloand ...

On Monday, February 25, the Italy-America Chamber of Commerce Texas will be hosting the 5th annual Taste of Italy trade fair and food and wine festival in Houston, the largest trade fair devoted exclusively to Italian food and wine in the U.S. One of the highlights of this year’s gathering is sure to be the Prosciutto Master Class (see details belo...

Parlare di vino italiano negli Stati Uniti vuol dire addentrarsi in un mondo complesso, una storia iniziata tanti decenni fa, che oggi vive probabilmente il suo apogeo, grazie ad un giro d’affari che nei primi 10 mesi del 2018, come ricordano i dati Ice di New York, ha toccato 1,65 miliardi di euro, per una quota di mercato che vale il 31,8% di tut...

Ospite d’eccezione al WiMu di Barolo (Cuneo) l’attore italoamericano John Turturro. Arrivato a Torino per il debutto del suo “Rigoletto” al Teatro Regio (dal 6 al 17 febbraio) e accompagnato dal presidente della Barolo & Castles Foundation, Paolo Damilano, e dal sindaco di Barolo, Renata Bianco, Turturro si è concesso una lunga visita tra gli alles...

825 prodotti agroalimentari e vitivinicoli ad Indicazione geografica protetta (Igp), 5.056 Prodotti agroalimentari tradizionali (Pat) inclusi in un apposito elenco, istituito dal Ministero delle politiche agricole alimentari, forestali e del turismo con la collaborazione delle Regioni, 4 beni enogastronomici inseriti nella lista del patrimonio tang...

Roger Trinchero has one foot in retirement. It’s time for the next generation to take the reins and he’s understandably a little tired of rehashing his family’s story, if not utterly exhausted from talking about white Zinfandel. The pink craze that predated rosé launched his family’s legacy of Sutter Home into fame, fortune and the wine history...

When life hands you grapes, you make wine. Writer John Henderson meets a Californian-Sicilian couple who found a vineyard near their Umbrian home and turned it into one of the region's most promising new wineries. So you want to have a winery in Italy, huh? Sit on your porch looking out at your vineyard on the hill, sipping the fruits of your labou...

In 1995 Vito Catania inherited the land from his father and this were the early beginnings of the Gulfi winery.  His father, Raffaele, had saved the money to purchase the land from his 15 years of living in Paris where he moved after WWII in search of work.  His aim was to purchase the land that is in the family today so that his family had a place...