The city will soon have a new Tuscan-themed seafood restaurant on the waterfront run by a popular Italian restaurant and market chain. Tuscan Brands, which runs several Tuscan Kitchen and Tuscan Market locations in Massachusetts and New Hampshire, hasn’t disclosed the name of its Newburyport “concept,” which is scheduled to open this spring at 54 Merrimac St., the former site of the Black Cow restaurant.

But, according to Amy Scarpello, the company’s director of training and marketing, the Newburyport location will be heavily focused on local seafood dishes, offering a raw bar as well as the company’s hallmark menu options, which include scratch-made pasta, artisan breads, Neapolitan style pizzas and more.