From the royal influence of the Roman Empire to the bylanes of Sicily, Italy to being the world’s one of the most loved delicacies, pastas have evolved and adapted to the palates and taste preference through their journey of evolution. What we indulge in as a cheesy, meaty and saucy one-pot delight has seen the world changing and evolved in the process. Here’s all you need to know about the culinary legacy of spaghetti pasta.

The history of pasta dates back to the 1st Century BC as it was believed that pasta based meals were a quintessential part of the ancient Roman culinary tradition, which slowly became a part of Sicilian cuisine and Italian culinary culture. Most pasta based meals like Lasagna, Spaghetti, Pizza evolved in the bylanes of Italy, but the popularity of pasta meals in Sicilain cuisine was one of the major reasons that made the love of pasta go beyond the geographical boundaries.