Lecture: "Marinetti’s Culinary Revolution is Still Cooking Today"

Nov 11, 2016 257

When: November 17, 2016 at 7:00PM
Where: Embassy of Italy, 3000 Whitehaven St NW, Washington, DC 20008


The Embassy of Italy and the Italian Cultural Institute in Washington, DC present a conference by Pietro Frassica, Professor of Italian at Princeton University, followed by a talk on 'Italian food and the diffusion of Italian language and culture in the USA' by Dino Borri, Director of Eataly USA. This event is part of the "First Week of Italian Cuisine in the World".

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Source: https://madmimi.com/

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