Naples, a city I adore, and its environs burst to life onstage in "Napoli," a ballet choreographed in 1842 by August Bournonville.
When the curtain rises on Act I, the audience applauds the view of the city's famous bay, with Vesuvius dominating the horizon. When it rises on Act II, the applause is accompanied by gasps, because here we're in the Blue Grotto of Capri. Act III is not set in any location so famous, but there's something so picturesque about its bridge and pilgrim shrine that the audience applauds anyway.
Source: http://www.nytimes.com/
‘A Ziarella va in America. Non è un titolo da film, ma una piacevole realtà. Il...
During the Regional Arizona Gala on Jan. 28, the National Italian American Foundation hono...
Italian-American food company Saint Pasta, started by Joe Cetrulo and Racan Alhoch, gained...
Playing this week at the Prescott Center for the Arts’ Small stage, Stage Too, is “Italian...
When it comes to playing a hunch-backed dwarf, Michael Corvino is head and shoulders above...
A “new-age infused” limoncello has scooped its producer, Chelly, a double gold award at th...
Local chefs, Devon Sanner and Mat Cable, have officially announced the opening of what the...
Peter Fogel wants to give Phoenicians a laugh heading into 2022. The pandemic has made it...