At Winter Fancy Food Italy dominates, showcases robust growth in F&B exports
Jan 21, 2015
837
By Mauro Battocchi
This week I had a much-needed transfusion of optimism. News on how Italy's recession still drags on keeps on coming from my country.
Yet Italian F&B exporters at the Winter Fancy Food fair in San Francisco were buoyant - relishing as they were in the figures of their sales to the US. According to the statistics of the Italian Trade Commission, from January to November 2014, Italy's total export increased by 8.9%.
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