Rovino Restaurant Owner Bringing New Italian Deli & Specialty Market Concept To San Diego's Scripps Ranch

Nov 20, 2024 248

One of the founders of Little Italy's popular RoVino Restaurant + Bar is branching off to bring a new Italian deli, specialty market, bar & eatery to San Diego's Scripps Ranch. In summer 2016, Tom Tarantino, Antonia Buono and Vincenzo Bruno opened RoVino on a quiet stretch of Kettner Boulevard in San Diego's Little Italy. In August 2019, the team opened Rovino The Foodery Italian deli and market in the East Village, but closed the concept in 2023.

Tarantino is now branching off on his own to bring Buon Cibo Italian Specialties to the new Livia living complex in Scripps Ranch. Buon Cibo, which translates to "good food" in Italian, will offer an extensive range of authentic Italian products, freshly prepared dishes, and convenient take-home options. The store's motto, "Eat Like An Italian," encapsulates its commitment to providing an authentic Italian culinary experience that transports customers to the heart of Italy.

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SOURCE: https://www.sandiegoville.com/

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