Where to find the best Italian sub sandwiches in Los Angeles

Mar 15, 2020 118

BY: Jenn Harris

Grinder, hoagie, hero, sub, torpedo. The name differs based on where you’re eating it. In Los Angeles, to most, it’s an Italian sub. Regardless of what you call it, a split roll stuffed with cured meats and cheese is generally a good idea. Adding hot peppers, olive oil and vinegar is an even better idea. Here’s a list of places to get an Italian sub in and around Los Angeles, in alphabetical order, with my three favorites denoted with a star.

"All about the bread" is the spot that tried to re-create the Bay Cities Godmother, bringing it east of the 405 and calling it the Godfather. The sandwich comes on a roll that looks and tastes pretty similar to the Santa Monica original, studded with crisp bubbles and a crunchy exterior. It’s slathered with vegan mayo (seriously, I asked) and mustard then layered with salami, spicy capicola, mortadella, ham, prosciutto di Parma and provolone. 

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SOURCE: https://www.latimes.com

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