Vibrant Italian-American food is already a strength of New Jersey’s dining scene. But a new experience on Atlantic City’s Boardwalk promises to take it even further. Get ready for Superfrico at The Hook and its “Italian-American psychedelic” cuisine.

The Hook, an entertainment enclave created by Spiegelworld, opens in Caesars on June 30 in the 1929-vintage Warner’s Embassy Theatre space, its glorious Art Deco entrance intact. Superfrico’s dining room is the province of culinary director and chef Anna Altieri, who aims to lead diners on “trippy meals”—which range from a “tingly” cacio e pepe to a “sexy” tiramisu.