By Tom Sietsema
Aside from the trapeze school, the most fly reason to explore the emerging Capitol Riverfront in Southeast Washington right now is an Italian restaurant whipped up by a New York chef.
Even riding shotgun with UberX, you may get lost on your first attempt to reach Osteria Morini, which served its first crostini and meatballs in November in a yet-to-be-zoned area whose streets don't appear on all navigation systems.
Source: http://www.washingtonpost.com
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