The Feast of the Seven Fishes is a Christmas Eve tradition with roots in Italy that marks the holiday with a bounty of seafood. While the feast typically takes place on December 24, restaurants around DC are offering special menus before and after the holiday.
All-Purpose Pizzeria 79 Potomac Ave., SE. Head to the Navy Yard location for a six-course seafood feast featuring brown butter scallops and crispy frito misto. Staying true to the restaurant’s pizzeria roots there’s even a sardine pizzette topped with caramelized onion and fried rosemary. Details: Wednesday, December 18 to Thursday, December 19; $150 per person or $205 with the optional wine pairing.
