Hi Everyone! A trip to Di Pasquale's is something special. Di Pasquales is a 109-year-old business started in Highlandtown, but these day's located in a hip new area of Brewers Hill. But once inside the market, the exact same smells, flavors, and vibes that at one time brought Guy Fieri's "Diners, Drive-Ins and Dives," and that also hosted Andrew Zimmern's Food Network show still exists. 

After last week, visiting 107-year-old Tochterman's Fishing and Tackle, I got interested in just how many century-old businesses are in Baltimore. (As we find them we will present those spots to you. Generational spots beloved by the community.) That same day I was contacted by Di Pasquale's for something else, and I immediately booked them for a "Where's Marty?"