BY: SUSAN HARPT GRIMES
When Il Mito first opened on North Avenue in Wauwatosa some 13 years ago, it was the trendiest spot on the block. However, during these intervening years, it’s become something better—a tried and true local favorite for delicious Italian food. The man behind the successful eatery, Chef Michael Feker, has opened other restaurants as well, but Il Mito is one that has withstood the test of time, earning a dedicated and loyal following.
A warm welcome and prompt service set the tone for a satisfying meal. The inviting dining room includes just enough upscale touches to make it feel special without being pretentious. In season, al fresco dining is very popular too. If you’re planning to dine at peak times, reservations are recommended.
SOURCE: https://shepherdexpress.com
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