BY: Ashley Dean
Denver’s newest farm-to-table restaurant, like many of the others, has a local focus. This one, though, is local to a region half a world away. Palizo Italiano is now serving regional northern Italian food, including house-made pastas, in Platt Park.
The restaurant replaced southern joint Fourteen Seventytwo at 1472 S. Pearl St., next door to Stella’s Gourmet Coffee. The lunch menu includes a variety of antipasti, salads and main courses like a bacon Caesar burger and the San Marzano capellini pasta with San Marzano tomatoes and roasted garlic.
SOURCE: https://www.denverite.com/
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