Davio's Back Bay Boston and Braintree invite guests to embark on a culinary journey through Italy with an exclusive Pasta Tasting Menu. Available Monday through Friday, this unique offering combines Davio's signature Italian craftsmanship with carefully curated wine pairings from Davio’s Reserve collection. At the Davio's Back Bay location, this is available at the Chef's Table only, in an intimate, chef-led dining experience.

The Pasta Tasting Menu is available for both lunch and dinner, featuring a selection of handcrafted dishes that highlight the flavors and techniques of Italian pasta. Priced at $55 per person, this experience includes three savory courses, each with an optional wine pairing for an additional $50 per guest. Gluten-free pasta options are also available upon request. Taxes and gratuity are not included in ticket prices.