By Jacqueline Cain
The newest restaurant from the Aquitaine Group (Aquitaine, Cinquecento, Metropolis, Gaslight) will open next week, but you may feel like it's been here all along.
La Motta's, announced over the summer, is a classic, mid-century-inspired Italian-American eatery—sausage lasagna; meatballs made with pork and beef, lamb, or veal; trout piccata; thin-crust, Bronx-style pizza; spumoni, and much more—served with family-style comfort in mind.
Source: http://www.bostonmagazine.com/
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