Review: SoHill Cafe plots steady Italian course with pizza and handmade pasta in Beacon Hill

Jan 23, 2019 525

BY: Mike Sutter

Jean-Francois Poujol is the restless kind. After years of opening and moving on from Tribeca 212, Soleil Bistro & Wine Bar and others, he’s settled into the former Casbeers Cafe & Cantina location in Beacon Hill with a neighborhood Italian place called SoHill Cafe.

It’s unpretentious, reasonable and occasionally inspired, the same as most of us. And judging from the healthy traffic the place attracted each time I’ve gone in, SoHill’s already found a comfortable place in the neighborhood where it opened in November.

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SOURCE: https://www.expressnews.com

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