By Taryn Luna
Tuscan Kitchen is bringing a little Italian flavor to the Seaport. The restaurant chain plans to open a 320-seat location serving pasta, thin-crust Neapolitan pizza, and other Italian cuisine at One Seaport Square, a mixed-used development under construction along Northern Avenue, in the summer of 2017.
The 14,500-square-foot restaurant also will include a marketplace that sells bread, cheese, gelato, and other imported Italian goods. "Opening Tuscan Kitchen & Market in Boston is an exciting homecoming for me," said Joe Faro, founder of the restaurant's parent company, Tuscan Brands, in a statement.
Source: https://www.bostonglobe.com/
