Restaurant Week returns for its 28th edition—offering the opportunity to dine in some of the top restaurants in New York on a budget. More than 350 restaurants in 45 diverse neighborhoods across all five boroughs will offer prix-fixe meals including two-course lunches and brunches for $26 and three-course dinners for $42 (tax and gratuity not included). To browse the menus and book a table, just visit nycgo.com/restaurantweek.
Continuing the tradition of previous editions, a vast number of Italian restaurants are participating with some new entries such as Cecconi’s Dumbo, Felice 56 and Gran Tivoli, as well as the return of some high profile establishments such as Cipriani Wall Street, Il Mulino and Feroce.
