A heaping scoop of hard work, a dash of consistency and a sprinkle of affordability are some key ingredients that have helped Angelo’s Pizza last for three decades. But Mike Furfaro said it never would have happened without Jupiter’s abysmal Italian food scene in the late 1980s.
Last month, Mike and Lisa Furfaro’s restaurant celebrated its 30th anniversary. The Furfaros marked the milestone with an expansion, nearly doubling their location at 155 Toney Penna Drive, complete with a liquor license. “It’s our 30th anniversary present to ourselves,” said Lisa Furfaro.
