New Italian-inspired spot coming to Ballantyne in December

Dec 14, 2017 867


Richard Cranmer has worked at the Four Seasons in Palm Beach and Washington, but he says the inspiration for his new restaurant Zinicola, opening in December in Ballantyne Village, is his Italian grandmother, who lived in San Giorgio a Liri.

“Every meal at her table was a celebration that brought people together without pretense or pomp,” says Cranmer, a graduate of Johnson & Wales University in Charlotte.

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