Cane Rosso veterans open new Italian restaurant in downtown Dallas

Sep 18, 2019 354

BY: Teresa Gubbins

The pizza is landing in downtown Dallas: Partenope Ristorante, the Southern Italian restaurant going into the historic Titche-Goettinger Building at 1900 Main St. at the northeast corner of St. Paul Street, has arrived. According to a release, it will open September 23.

Partenope comes from Dino Santonicola, the master pizzaioli born and raised in Spanish Quarter of Naples, Italy; and Megan Santonicola, a fixture in the Dallas restaurant scene since 1999. The husband-and-wife duo call Partenope "a love letter to Dino's hometown, culture, and experiences of dining around a big table with family and friends," with good food, quality ingredients, inviting atmosphere, and great hospitality.

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